All our sausages are home-made using fresh meat* prepared at the shop
Flavours / Varieties
- Plain Pork
- Pork with Garlic and Herbs - parsley, pepper, sage and ginger.
- Pork with Cider - traditional Somerset Cider
- Pork with Mustard - wholegrain for flavour not heat!
- Pork with Sun-dried tomatoes & Basil
- Country Pork - a blend of herbs
- Pork with Spring Onion
- Pork with cracked black pepper and sage
- Lamb & Mint
- Boerewors - Spicy South African sausage ideal for the Braai (BBQ) available in traditional, garlic, chili and cheese
- Vegetarian - tomato, apple and cider, garlic & herb, herb V
- Gluten Free - plain pork , garlic & herb GF
The meat* percentage is 65% excluding the Boerewors which is 100%.
*Excluding the vegetarian sausages
